Senior Connections offers hot, nutritious meals Monday-Friday for people 60 or older. Meals are delivered to homebound individuals and served at congregate sites in Douglas County. A $4 per meal contribution is requested, but no one is denied because of inability to pay. Call (715) 394-3611 or (800) 870-2181 to make reservations 24 hours in advance for meal sites, including Senior Center, Monday-Friday; Phoenix Villa, Monday-Friday; Amnicon Senior Center, Tuesday-Wednesday; Solon Springs Community Center, Thursday-Friday; Gordon Town Hall, Tuesday-Friday; and Holy Assumption Church, Monday-Thursday.

Next week's menu includes:

Jan. 29: Sweet and sour pork, rice, Oriental vegetables, wheat roll, peaches.

Jan. 30: Hamburger gravy, mashed potatoes, braised cabbage, wheat bread, cinnamon applesauce.

Jan. 31: Baked ham, au gratin potatoes, corn, wheat roll, peach cobbler.

Feb. 1: Baked fish, au gratin potatoes, carrot coins, wheat roll, Jell-O cake.

Feb. 2: Pepper steak with mushrooms and onions, brown rice, broccoli, wheat roll, carrot cake.

Call (715) 372-5474 for reservations at the Kro Bar & Grill in Brule, Tuesday-Friday.

Campus Café runs 4-5 p.m. Monday-Friday, and 10-11 a.m. Saturday and Sunday, in the Yellowjacket Union for a suggested $6 donation. For information and menus, go to