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Senior nutrition

Senior Connections offers hot, nutritious meals Monday-Friday for people 60 or older. Meals are delivered to homebound individuals and served at congregate sites in Douglas County. A $4 per meal contribution is requested, but no one is denied because of inability to pay. Call 715-394-3611 or 800-870-2181.

Next week’s menu includes:

Sept. 29: Meatloaf, baked potato, green beans, wheat bread, fruited Jell-O.

Sept. 30: Ham, macaroni and cheese, cottage cheese, wheat roll, pears.

Oct. 1: Swedish meatballs, gravy, mashed potatoes, squash, wheat roll, peaches.

Oct. 2: Baked fish, Au gratin potatoes, carrot coins, wheat roll, Jell-O cake.

Oct. 3: Taco casserole, tossed salad, green beans, bread stick, pears.

Make reservations 24 hours in advance for meal sites at 11:30 a.m. at Phoenix Villa, 218-591-3553; Amnicon Senior Center, Tuesday-Thursday, 715-364-2316; Solon Springs Community Center, Tuesday-Friday, 715-378-4546; Senior Center, Monday-Friday, 715-394-3611; and Gordon Town Hall, Tuesday-Friday, 715-376-4683; and 11:15 a.m. Monday-Thursday at Holy Assumption Parish, 715-394-7919; and Kro Bar and Grill, Brule, Tuesday-Friday, 715-372-5474.