Left to right, Luanne Kemp of South Superior picks up tomato and pepper plants from Sue Ann and Dave Dumke of Brule River Farm during the Downtown Superior Farmers’ Market Wednesday at the Superior Public Library. Farmers’ markets at Solon Springs, downtown Superior, Barker’s Island and Wentworth are helping to meet the public’s growing appetite for locally grown food. (Maria Lockwood)
Read the article: Feeding the appetite for homegrown
RSS Feeds