Senior nutritionSenior Connections offers hot, nutritious meals Monday-Friday for people 60 or older. Meals are delivered to homebound individuals and are served at congregate sites in Douglas County.
Senior Connections offers hot, nutritious meals Monday-Friday for people 60 or older. Meals are delivered to homebound individuals and are served at congregate sites in Douglas County. A $3.50 contribution is requested per meal but no one is denied because of inability to pay. Call 715-394-3611 or 800-870-2181. Next week’s menu includes:
Sept. 9: Ritzy chicken casserole, green beans, wheat bun, pears.
Sept. 10: Salmon patty, baked potato, sour cream, creamed peas, wheat bun, pudding.
Sept. 11: Spaghetti meat sauce, tossed salad, salad dressing, bread stick, fresh fruit.
Sept. 12: Roast turkey, mashed potatoes, gravy, carrots, wheat dinner roll, applesauce, Jell-O.
Sept. 13: Mushrooms, onions, pepper steak julienne, brown rice, broccoli, wheat bun, chocolate chip cookie.
Make reservations 24 hours in advance for meal sites at 11:30 a.m. at Phoenix Villa, 218-591-3553; Amnicon Senior Center, Tuesday-Thursday, 715-364-2316; Solon Springs Community Center, Tuesday-Friday, 715-378-4546; Senior Center, Monday-Friday, 218-591-0001; Lake Nebagamon Village Auditorium, Tuesday-Friday, 715-374-3101; and Gordon Town Hall, Tuesday-Friday, 715-376-4683; noon Tuesday and Thursday at Northland Community Center, Dairyland, 715-244-3354; and 11:15 a.m. Monday-Thursday at Holy Assumption Parish, 715-394-7919; 715-399-2311 and Kro Bar and Grill, Brule, Tuesday-Friday, 715-372-8424.