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Senior nutrition

Senior Connections offers hot, nutritious meals Monday-Friday for people 60 or older. Meals are delivered to homebound individuals and served at congregate sites in Douglas County. A $4 per meal contribution is requested, but no one is denied because of inability to pay. Call 715-394-3611 or 800-870-2181. Next week’s menu includes: Aug. 18: Hamburger gravy, mashed potatoes, mixed vegetables, wheat bread, pears. Aug. 19: Chicken salad, wheat bread, marinated beets, cheese broccoli soup, cookie. Aug. 20: Sweet and sour pork, rice, Oriental vegetables, fresh fruit, whole-wheat roll. Aug. 21: Western goulash, ground beef, tomatoes, corn, onions, pasta, wheat dinner roll, lemon bars. Aug. 22: Polish on a whole-wheat bun, sauerkraut, potato salad, watermelon. Make reservations 24 hours in advance for meal sites at 11:30 a.m. at Phoenix Villa, 218-591-3553; Amnicon Senior Center, Tuesday-Thursday, 715-364-2316; Solon Springs Community Center, Tuesday-Friday, 715-378-4546; Senior Center, Monday-Friday, 715-394-3611; and Gordon Town Hall, Tuesday-Friday, 715-376-4683; and 11:15 a.m. Monday-Thursday at Holy Assumption Parish, 715-394-7919; and Kro Bar and Grill, Brule, Tuesday-Friday, 715-372-5474.